Cream butter and sugar together until smooth. Add milk and dry ingredients. Mix in vanilla.

Once mixed, take about two tablespoons amount of dough (You can take more or less depending on your size preference). Roll dough out until slightly thin. Sprinkle crushed Fuji Apple Cinnamon Fruit crisps into the middle of each dough piece. Gently fold edges up and pinch to seal. Roll gently for a round donut hole shape.

Place dough on parchment paper in the air fryer. Bake for about 5 minutes at 360 degrees.

Melt the butter in a bowl. In another bowl, mix together the cinnamon and sugar.

Once donuts are cooked, brush the butter over each donut hole. Dip the donuts into the sugar mixture and coat on each side. Serve warm and enjoy!