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Serves: 25

Prep time: n/a

Cook time: n/a

Freeze dried peach combined with snicker doodle cookie dough makes for a delicious combo! This dough is meant to be eaten raw and requires no cooking.

Ingredients

  • 1 cup butter
  • 3/4 cup sugar (1/4 cup for topping, 1/2 cup for dough)
  • 3/74 cup brown sugar
  • 2 teaspoons vanilla
  • 2 cups flour
  • 1/2 teaspoon salt
  • 2 teaspoons cinnamon (1 teaspoon for the dough, 1 teaspoon for the coating)
  • 1 teaspoon cream of tartar
  • 2 bags freeze dried peach (1/2 cup bags)

Instructions

  • 1
    Crush one bag of freeze dried peach into powder by pressing down on the sealed bag with a glass. Take the second bag of peach and crush into small pieces similar in size to chocolate chips.
  • 2
    Take the powered bag of freeze dried peach, 1/4 cup of sugar, and 1 teaspoon of cinnamon and mix well. Set aside.
  • 3
    In another bowl, cream together the butter, rest of the sugar (1/2 cup), brown sugar, and vanilla. Then, mix in the flour, salt, rest of the cinnamon (1 teaspoon), cream of tartar and the other bag of freeze dried peach until combined.
  • 4
    Roll the dough into balls and then roll in the cinnamon sugar peach mixture. Place on a plate and keep in the fridge until ready to serve.

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