
CATEGORIES
Serves: n/a
Prep time: n/a
Cook time: n/a
Ingredients
Instructions
- 1In a blender or food processor, process the Apple Cinnamon Fruit Crisps until they are broken up into tiny pieces.
- 2In a large bowl, mix the fruit crisps with the rolled oats and salt. Stir in the almond butter and then mix in the agave or honey until a sticky dough forms.
- 3Transfer the mixture to your pan or baking dish (13x9) and press it down evenly using a soft spatula. Freeze the mixture in the pan for at least 1 hour. Remove from freezer and cut bars using a sharp knife.
- 4Store at room temperature or in the refrigerator for up to a week.